We walked over from Le Meridien (Suvarnabhumi) Golf Resort and SPA to The Fountain at Summit Windmill Golf Residence for a late dinner at 21:30.
We’re looking for vegetarian options. The staff did manage to whip up a Khang Jeud Taw Hou Moo Sab (THB 150++) and Yakisoba (THB 240++) but it didn’t taste that great. Maybe, they didn’t foresee having a vegetarian request and unprepared.
In today world, vegetarian diet or cuisine is a New NORM. Reputable hotels would have some delicious vegetarianised dishes/options on standby to provide vegetarian/Vegan guests a good dining experience.