Sundown. It’s dinner time!
Let’s head to Sentosa Cove, Blue Lotus can feed everyone different food desire
– The Herbivore, The Carnivore and The Carnivore that say No to Seafood!
To some restaurants with
creativity and flexibility, no sweat! It’s easy to convert some of the dishes
on the menu to a vegetarian cuisine or vegetable forward cuisine.
We’ve ordered some
vegetarian dishes for Vegetarian and to share among the team. It is a beautiful
act, a concerted effort creating an Inclusive culture and climate which values
diversity in different forms. Lovely!
Human nature, I often have
high expectation of the high end and good restaurants to at least have few
great vegetarian dishes on their menu. The spicy tofu is delectable and fried
rice tastes good. The greens and claypot tofu I would think could be made more
interesting.
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