We walked over from Le Meridien (Suvarnabhumi) Golf Resort
and SPA to The Fountain at Summit Windmill Golf Residence for a late dinner at
21:30.
We’re looking for vegetarian options. The staff did manage to whip up a
Khang Jeud Taw Hou Moo Sab (THB 150++) and Yakisoba (THB 240++) but it didn’t
taste that great. Maybe, they didn’t foresee having a vegetarian request and
unprepared.
In today world, vegetarian diet or cuisine is a New NORM.
Reputable hotels would have some delicious vegetarianised dishes/options on
standby to provide vegetarian/Vegan guests a good dining experience.
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