Vegetarian Travellers can have fun too. I stayed at Beach Resort, as I
prefer experience, relaxation, beach (nature therapy, earthing on beach). There’s
a night market and Long Beach Kopitiam down the road.
As an introvert and solo traveller, I told myself, no
harm asking around and create awareness indirectly – the demand of vegetarian
food and the growing vegetarian traveller population.
Went there, asked and was told by the lady of the Bun
Stall (包),
there’s a Chinese Seafood Zi Char Stall that able to whip up a Vegetarian
dishes too using vegetarian oyster sauce. I had Singapore Fried Bee Hoon
(MYR$6), vegetarian version please! Nice! They understood vegetarian
requirements.
To go with my dinner, add a watermelon juice (MYR$3.5)
and Peanut Pancake (2pcs for MYR$3).
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