The first time I went to Soul Veggie at Temple street was
after work around 6pm, the sign at the door showed CLOSED and there wasn’t any
signboard indicating the operation time. So, I by passed it and ate elsewhere
nearby.
A week ago, I went there for lunch and finally tried the
Budae Jjigae (S$12), adding Ramen (S$2).
It’s served with pumpkin porridge, kimchi and a very small portion of seasoned
vegetables (Lotus, Spinach and Tomatoes).
I still prefer the Korean Food that I’d in Korea few years
back - simple, delicious and fresh.
Where: Soul Veggie. 3 Temple Street S058556.
Web: www.soulveggie.sg
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